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    Welcome to vmac+cheese. Here I'll share with you my love for all things food, interiors, design and style. I like to think of it as musings on a life worth living.
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    Unless otherwise specified, all content, recipes and photographs on this site were created by me.

    I do my absolute best to link back to photos found from other sources, both via click-throughs and image credit listings. Feel free to use photos and recipes from this site, but please link back to this blog as your source.

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    site graphic design by the amazing
    Erika Brechtel, small shop
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One Skillet Mediterranean Chicken

I appreciate virtually all genre of foods, but one of my absolute favorites is Mediterranean. The textures, bright flavors and use of healthful ingredients (greens! citrus! herbs! olive oil!) make it easy to love. Last week, I woke up one morning with a big  craving for Mediterranean, and set out to make something to sate [...]

MacGyver Me This: Pancetta vs. Prosciutto (Recipe included!)

It might be hard to believe, but there was a time in my life when I did not readily consume meat. I didn’t call myself a vegetarian or anything like that. In fact, looking back, my abstention from meat had less to do with me not finding it scrumptious, and everything to do with cutting [...]

Your liver’s favorite soup.

It’s that time of year again. In another month, Joe will be taking his third (and hopefully final) CFA exam. For those of you who aren’t familiar with how the CFA works, candidates must take the three part exam over three successive years. So, in year one, you take the Level I exam; if you [...]

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